Chef Angelo Paulino brings energy and depth to private dining through a Latin-Caribbean lens. His cooking is bold and generous, turning a private dinner into a real occasion, with vibrant flavours, social formats and a warm atmosphere that naturally brings people together around the table. Well suited to birthday celebrations, lively group dinners and festive gatherings where the food should be as memorable as the setting.
Latin-Caribbean influenced cooking: bold spice work, tropical produce, vibrant sauces and a natural generosity in portioning. Angelo's menus are built to be shared and celebrated, with a natural social energy that suits larger tables and festive formats. He can also adapt to more composed, plated styles when the occasion calls for it.
Best for
Birthday celebrations, Group dinners, Festive occasions.
A private chef experience can be arranged directly in your residence, creating a restaurant-level dinner without leaving your oceanfront setting. The kitchen is fully equipped and the terrace provides a spectacular private dining space.
A lively birthday dinner with a Latin feast format
A group celebration with tropical cocktail hour
A festive gathering on the residence terrace
A vibrant group dinner for Art Basel weekend guests
Want to create a private dining experience around this chef?
Send your request
Tell us your dates, number of guests, dietary preferences and occasion. We will help you structure the experience around your stay.
Other private chefs to consider
Other profiles to explore
Jérémy Moscovici
French gastronomic
Fifteen years at the world's most demanding private tables, from Paris to Tokyo to Miami. A Top Chef finalist with an exacting standard for ingredients, precision and personalised service.
Best for: Gastronomic tasting dinners · High-level business dinners · Intimate milestone celebrations