Pan-Latin cooking rooted in tropical ingredients and bold technique, designed for private gatherings with character.
Chef Leon Gomez draws on a broad Latin American palate to create private dining experiences with genuine character. His menus are warm and generous, grounded in tropical ingredients and confident technique, and designed for occasions where the food should be central to the gathering rather than a footnote. He is a natural choice for birthday dinners, family celebrations and group meals that lean into Miami's Latin energy.
Contemporary pan-Latin cooking: an informed range across Central and South American influences, handled with confidence and a genuine feel for ingredients. Leon's menus can move from elegant and structured to warmly informal, making him adaptable across different group sizes and event styles.
Birthday dinners, Family celebrations, Casual-elegant group meals.
A private chef experience can be arranged directly in your residence, creating a restaurant-level dinner without leaving your oceanfront setting. The kitchen is fully equipped and the terrace provides a spectacular private dining space.
Tell us your dates, number of guests, dietary preferences and occasion. We will help you structure the experience around your stay.
French gastronomic
Fifteen years at the world's most demanding private tables, from Paris to Tokyo to Miami. A Top Chef finalist with an exacting standard for ingredients, precision and personalised service.
Best for: Gastronomic tasting dinners · High-level business dinners · Intimate milestone celebrations
Modern American
Market-driven American cooking with a confident, seasonal touch suited to relaxed luxury entertaining.
Best for: Family meals · Group entertaining · Casual-elegant brunches
European refined
Elegant European-influenced cuisine with an instinct for seasonal produce and an eye for presentation.
Best for: Elegant couples dinners · Special occasions · Sophisticated small groups